Trim Waste in the Kitchen
When hoteliers aim to enhance sustainability, energy and water conservation typically come to mind first, as those are the most well-trodden paths to both...
Hard Rock International Partners With Major Food Group
HOLLYWOOD, Florida—Hard Rock International is partnering with Major Food Group (MFG) to develop dining experiences at Hard Rock Hotel & Casino properties around the...
Gold Coast Kitchen + Cocktails Opens at Miami Marriott Biscayne Bay
MIAMI—Miami Marriott Biscayne Bay announced the launch of its new restaurant, Gold Coast Kitchen + Cocktails—a coastal cuisine concept with seasonal menu items; a...
Choice Implements Toast as Brand Standard for Cambria and Radisson
BOSTON—Toast announced a collaboration with Choice Hotels International to make its Toast for Hotel Restaurants technology a brand standard for two of Choice’s brands,...
My Place Hotels of America Announces Partnership With Grubhub
ABERDEEN, South Dakota—My Place Hotels of America is partnering with Grubhub for guests’ dining experience at its hotels. Guests of My Place Hotels can...
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An Inside Look at Mattresses: Delving Into the Technology Prior to Procurement
A high-quality mattress promotes the restful sleep that is one of the fundamental offerings of the hotel industry. But even top-tier mattresses eventually need...
Accor Releases Q1 2024 Results
The first quarter of 2024 demonstrated the hotel demand in all Accor Group regions and segments. Operating performance indicators (RevPAR and portfolio growth) are...
Hilton Garden Inn Atlanta East/Stonecrest Completes Renovation
STONECREST, Georgia—Artemis Hotel Group announced the completion of a full-scale renovation for the Hilton Garden Inn Atlanta East/Stonecrest, located in Lithonia, Georgia.
The 110-room property...
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