Hilton Survey Finds U.S. Traveler Breakfast Preferences
MCLEAN, Virginia—According to a recent consumer survey conducted by Hilton, complimentary breakfast is the top value amenity guests look for when booking a hotel....
Deloitte Survey Finds a Shift in Consumers’ Restaurant Preferences
Deloitte has released the results of its recent survey, "The Restaurant of the Future: A Vision Evolves." Findings of the survey include that almost...
Five Things Hoteliers Should Know About Designing F&B Outlets Post-Pandemic
Since the COVID-19 pandemic, hoteliers have had to make significant adaptations to their businesses, including rethinking food and beverage operations to keep guests healthy...
Four Food and Beverage Trends That Are Here to Stay
The COVID-19 pandemic shifted many operations for the hospitality industry; hotels, restaurants, and more changed traditional ways of providing guest experiences to keep both...
Nutrition and Taste: F&B Factors Consumers Care About Today
The COVID-19 pandemic prompted many to reflect on the importance of their health and wellbeing. In the travel sector, guests are returning to hotels...
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White Lodging Hires New Chief Financial Officer, Chief Legal Officer
MERRILLVILLE, Indiana—White Lodging added to its investments and development executive team with the hirings of Noah Hoppe as executive vice president and chief financial...
This Week’s Comings & Goings
Marriott International announced that Leeny Oberg, Marriott’s chief financial officer and executive vice president, development, has decided to retire effective March 31, 2026. Read...
LODGING Exclusive: HVMG’s HVAnalytics Powers Smarter Hotel Performance
Amplifying operations is critical for the hospitality industry, especially in times of uncertainty. The hotel transaction market specifically has experienced a recent slowdown, leading...
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