Tag: operations
The New Approach to Cleaning Hotels
The novel coronavirus pandemic has ushered in a new era of housekeeping for hotels. Some large hospitality chains have turned to accreditation programs to...
Three Ways to Reduce Hotel Food Waste and Cut Costs
The COVID-19 pandemic has posed a variety of challenges for the hospitality industry. With shelter-in-place orders in effect in many states and the population...
Preparing Hotels for Closure
Hotel buildings are rarely—if ever—unoccupied, and closure is unfamiliar territory for many hotel owners. Yet, more hotels are closing their doors indefinitely each day...
Reducing Hotel Pool Operating Costs During a Closure
Due to the current situation in North America, many hotels have closed or shut down parts of their properties, including their pool facilities. As...
How Technology Can Streamline Hotel F&B Operations and Reduce Waste
Courtney Walton has worked in the hospitality and food and beverage industry for nearly a decade. As senior solutions manager for Oracle Hospitality, she...
