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insects on the menu

Bugs Are Becoming a Hot Menu Item

Adventurous eaters are embracing something called entomophagy, or, in layman’s terms, eating bugs. While this practice is unusual for most Americans, consuming insects is...
Geraldine's Every Day I'm Trufflin' cocktail (Photo Credit: Sarah Jacober)

Four Ways To Stay on Top of F&B Trends

Each year, the Kimpton Culinary + Cocktail Trends Forecast spotlights the flavors and ingredients that they believe will be most popular in the months...
The lobby at Hyatt Garden Grove

Five F&B Venue Trends Hotels Can Expect to See in 2019

Following trends can be complicated, especially in the hospitality market with countless brands and varying levels of service choices. With that said, one group...
Craft tea is among the 2019 food trends

Benchmark Names Top 10 Dining Trends for 2019

Benchmark recently released its Top Ten Dining Trends for 2019 as observed by executive chefs and culinary experts at the company’s 80 luxury hotels, resorts,...
Upserve food trends - Tuna Poke

Nine Popular Menu Items and Food Trends of 2018

Upserve this year released its first restaurant industry report with food trend predictions for 2018. The findings are the result of an analysis of data pulled...
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