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Upserve food trends - Tuna Poke

Nine Popular Menu Items and Food Trends of 2018

Upserve this year released its first restaurant industry report with food trend predictions for 2018. The findings are the result of an analysis of data pulled...

Interstate Enhances Meatless Menu Options To Keep Up with Consumer Trends

ARLINGTON, Va.–Interstate Hotels & Resorts has launched a vegetarian and vegan culinary promotion for its managed hotels to meet the needs of today’s travelers...

BENCHMARK Names 2017’s Top Food Trends

This year, chefs are becoming farmers, old-fashioned drinks are in vogue, and onions are appearing in unlikely places, according to an analysis of food...

Food for Thought: Hospitality’s Top F&B Trends

For full-services properties, keeping up with the latest F&B trends is a key component of staying relevant and appealing to guests. LODGING spoke with...

Full-Service Boutiques Delivering More Growth Than Brands

For the past several years, limited- and select-service hotels have been extremely popular among hotel developers. According to STR, 80 percent of the properties...
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