Cicero Completes Renovation of Omni Chicago’s 676 Restaurant and Bar

If hotel restaurants—especially those in city center locations—want to stay competitive, they have to offer outstanding food and service. But the design of the...

Cheryl Forberg Joins Omni Hotels as In-House Nutritionist

Staying healthy and keeping up with diets while on the road is becoming more and more important to travelers. And hotels that offer healthy...

Trimming the Fat

When Cambria Suites owners expressed concerns that they weren’t making money on food and beverage, the brand realized it was time to create a...

2012 Innovators: Chef Jose Garces

Creative partnerships within the hotel industry can translate to innovation at its best. Just ask “Iron Chef” Jose Garces, renowned for his modern interpretations...

From Scratch

Finding the perfect hotel-restaurant match involves soul searching, “first dates,” compromise, and trust, in order to build a healthy and successful business relationship. “Without...

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W Atlanta-Buckhead

W Hotels Renovates Atlanta Midtown, Buckhead, and Downtown Properties

ATLANTA—W Hotels Worldwide has made major upgrades to each of the city’s three W hotels: W Atlanta-Midtown, W Atlanta-Buckhead, and W Atlanta-Downtown. The hotels'...
Hong Pham

AHLEF Scholarship Paves the Way for Hotel Revenue Management Career

Hong Pham was a child in Vietnam when she discovered the pleasure she took in family trips that included hotel stays. “The rooms were...
Krissy Gathright

Be Brave, Seek Opportunities: Four Tips for Women in Hospitality

Krissy Gathright, executive vice president and chief operating officer at Apple Hospitality REIT who was recently appointed to the company’s board of directors and...

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