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Food and Beverage Trends

Hotel Hartness Promotes Gianna Smutzki to Executive Chef

GREENVILLE, South Carolina—Hotel Hartness announces the promotion of Gianna Smutzki to executive chef. Smutzki, who has been an integral part of the Patterson Kitchen...

Grubhub Onsite, Hilton Expand Partnership With Mobile Ordering and Delivery at Over 2,600 Hotels

MCLEAN, Virginia—Grubhub Onsite and Hilton are expanding their partnership by bringing on-demand food, grocery, and convenience item delivery to over 2,600 hotels across the Hampton...

Four Seasons Hotel New York Reimagines Menu Concepts

NEW YORK—The Four Seasons Hotel New York reopened its doors in November, marking a return following several years of closure. With its return, the...
Ginori 1735

St. Regis Hotels & Resorts Partners With Ginori 1735

St. Regis Hotels & Resorts and porcelain brand Ginori 1735 announced a worldwide partnership. The first Café Ginori created as part of the partnership...
Culinary + Cocktails Trend Forecast

Kimpton Releases Annual Culinary + Cocktail Trend Forecast for 2025

ATLANTA, Georgia—Kimpton, part of IHG Hotels & Resorts’ luxury and lifestyle portfolio, released its annual Culinary + Cocktail Trend Forecast, which shares predictions from...