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Luxury Hotels

North America Remains the Largest Consumer Market for Luxury Hotels

In 2017, the global luxury hotel market size was $171 billion and it is expected to reach $232 billion by the end of 2025,...
Executive Chef Toni Robertson, The Peninsula Chicago

The Peninsula Chicago Adds Toni Robertson as Executive Chef

The Peninsula Chicago announced the appointment of new Executive Chef Toni Robertson, who will become the restaurant's first female executive chef. Robertson will oversee...

Checking In With Paul Wischermann

Wischermann Partners has maintained its vision of creating and maintaining excellent standards in some of the country’s most innovative properties for the past 15...

New Hotel Proposed for 2022 FIFA World Cup in Qatar

NEW YORK—The Silver Pearl Hotel, Doha, Qatar, a new hotel and conference/expo center, has been proposed for the upcoming 2022 FIFA World Cup in...

Park Hyatt Returns to New York

At the Park Hyatt New York grand opening last week, Hyatt Hotels Corp. President and CEO Mark Hoplamazian expressed confidence that the hotel would...
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