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Cambria Hotels Launches Summer-Inspired Margaritas at Six Hotels

ROCKVILLE, Maryland—Cambria Hotels launched six destination-inspired interpretations of its Cambria Margarita. Curated by the brand's Certified Cicerone and Mixologist Zach O'Haire, the Taste of...
Omni Junior Chefs

Omni Hotels & Resorts Launches Omni Junior Chefs Program

DALLAS—Omni Hotels & Resorts has announced the launch of Omni Junior Chefs, a food and beverage program designed for children’s dining experiences while giving...

Five Things Hoteliers Should Know About Designing F&B Outlets Post-Pandemic

Since the COVID-19 pandemic, hoteliers have had to make significant adaptations to their businesses, including rethinking food and beverage operations to keep guests healthy...
Aloft Hotels

Aloft Hotels Introduces a Rebooted Breakfast Concept

BETHESDA, Maryland—Aloft Hotels, the brand for music enthusiasts and tech-savvy travelers part of Marriott Bonvoy’s portfolio of 30 brands, announces a rebooted breakfast concept...
Moxy Portland Downtown

Moxy Portland Downtown and Graves Hospitality Create Food Cart Alley

Moxy Portland Downtown and Graves Hospitality announced their search for local chefs to launch their Food Cart Alley. In a neighborhood long known for...