Isabel Vega
Bob Rauch of RAR Hospitality Shares Predictions for 2021
It’s not a secret that many hoteliers have been undoubtedly struggling due to the ongoing COVID-19 pandemic. Bob Rauch, CEO and president of RAR...
Five Things Hoteliers Should Know About Maintaining Business During the Pandemic
Almost a full year into the COVID-19 pandemic, the hotel industry continues to see drastic changes. To survive, hotels that are welcoming back guests...
Six Hotels Opening New F&B Venues
Throughout the COVID-19 pandemic, hotels have rolled out new restaurants, bars, outdoor dining venues, and rooftop hangouts to attract guests and locals and drive...
Turkey Trot and Feasts To-Go: Six Ways Hotels Are Safely Celebrating Thanksgiving in 2020
A Gobble Wobble 5K, a private Thanksgiving feast by the ocean, and wreath-making classes—these are just a few ways hotels are helping guests and...
CEOs Think Tank: Execs Discuss Pandemic Challenges During NYU Hospitality Conference
On November 10 during the NYU International Hospitality Industry Investment Conference webinar series, hosted by the NYU SPS Jonathan M. Tisch Center of Hospitality,...