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margaritas

Cambria Hotels Launches Summer-Inspired Margaritas at Six Hotels

ROCKVILLE, Maryland—Cambria Hotels launched six destination-inspired interpretations of its Cambria Margarita. Curated by the brand's Certified Cicerone and Mixologist Zach O'Haire, the Taste of...
Curbside pickup - dining-out

Deloitte Survey Finds a Shift in Consumers’ Restaurant Preferences

Deloitte has released the results of its recent survey, "The Restaurant of the Future: A Vision Evolves." Findings of the survey include that almost...
Room service

Four Food and Beverage Trends That Are Here to Stay

The COVID-19 pandemic shifted many operations for the hospitality industry; hotels, restaurants, and more changed traditional ways of providing guest experiences to keep both...
new food and beverage

Charlestowne Hotels to Add Six New Food and Beverage Concepts in 2021

CHARLESTON—Charlestowne Hotels, a full-service hospitality management company, is debuting six new concepts this year, including the company’s first standalone bar and restaurant. Four hotel...
coffee and muffin breakfast

Wyndham Reduces Breakfast Requirements for Economy Brands

Wyndham Hotels & Resorts announced that it is expanding franchisee relief measures by reducing breakfast requirements for its economy brands. These changes, which were...