MILWAUKEE—Marcus Hotels and Resorts, a division of The Marcus Corporation, announced its second Miller Time Pub and Grill opened today in Lincoln, Neb. in The Cornhusker, A Marriott Hotel. The hotel, which is majority owned and managed by Marcus Hotels and Resorts, is undergoing a major renovation and the restaurant is the first of many new additions.
The new restaurant creates a neighborhood social spot while pairing the perfect beer with the perfect bite. The restaurant offers more than 20 specially crafted gourmet burgers, in addition to a variety of salads, entrées and desserts. Offering over 50 varieties of beer and more than 20 draft beer options in growlers, boots or flights, cicerone-certified beer experts assist guests in finding their perfect pairings.
“The Miller Time Pub & Grill experience is about making memories with great tasting beer and delicious food, all at a great price,” said Peggy Williams-Smith, corporate vice president, food and beverage for Marcus Hotels & Resorts. “We have already received an outpouring of positive support from the community and we look forward to being a fixture on the Lincoln dining scene.”.
Keeping the storied history of MillerCoors in mind, the restaurant features MillerCoors décor, including a collection of memorabilia and artifacts, photos, and vintage ads, as well as a retail area where guests can purchase MillerCoors and Miller Time Pub and Grill merchandise.
Marcus Hotels and Resorts re-launched the Miller Time Pub and Grill concept at the restaurant’s original location in Milwaukee, Wis., in May 2013.
