Robin McLaughlin
Robin McLaughlin is digital editor of LODGING.
Raise a Glass: Hotel Distil Bridges Whiskey Row’s Historic Past and Modern Hotel Experiences
Whiskey Row in Louisville, Ky., was once known as the home of the bourbon industry. Now on the list of Louisville’s “Most Endangered Historic Locations,” Whiskey Row houses Kentucky’s first Hotel Distil. An Autograph...
On Track for Success: Hilton’s Christine Maginnis on Seizing Career Opportunities
Christine Maginnis was unaware of how multifaceted the hotel industry is when she began her hospitality career on a finance and accounting track at Hilton over seven years ago. However, once she saw the...
Nordic Style: KEX Portland Opens in a Restored Apartment Building With Repurposed Furniture and...
KEX Portland, Ore., is the first U.S. location for the KEX Icelandic social hotel brand. Found in Portland’s Central Eastside neighborhood, the property lies in the confines of a restored apartment building that was...
On the Menu: Five Hotel Restaurant Trends That Are Here to Stay
Bill Kohl knows what makes a successful hotel restaurant; after all, he and the other principals of Greenwood Hospitality Group have been creating hotel restaurant concepts for the past decade. According to Kohl, Greenwood’s...
Check Out: Thompson Washington D.C.’s Guestroom and Corridor
“The Yards” development complex, which spans 42 acres in the Capitol Riverfront neighborhood of this nation’s capital, recently became the home of the Thompson Washington D.C. Designed to accommodate large gatherings as well as...