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Taking Stock: 6 Considerations for Grab-and-Go Inventories That Boost Revenue

While consumers’ interest in grab-and-go items rose with the COVID-19 pandemic, the trend has been in place for at least a decade as part...
Grab-and-go F&B

Four Things Hoteliers Should Know About Grab-and-Go F&B

Of all the disruptions the hotel industry has borne since the start of the COVID-19 pandemic, one of the biggest was the upending of...
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