Home Tags Banquet

Tag: banquet

Five Things Meeting Planners Want From Hotels That Are Reopening

meeting planners
Hoteliers have been cautiously preparing to re-open, carefully following guidelines when putting into place COVID-19 mitigation plans. Transparency throughout this process is critical, particularly when it comes to communications with meeting planners. Below are five steps to implement and share with meeting planners. Define and Document Duty of Care Standards This process may be dictated by the hotel's brand, while others might...

Meeting the Demand for Lower Sugar Options Across Hotel F&B

sugar alternatives
Most Americans are worried about how much sugar they are eating. A 2018 survey from market research firm Ipsos showed that 70 percent of U.S. respondents are either somewhat or very concerned about the amount of sugar in their diets. Respondents to the survey expressed concern with the sugar content in carbonated beverages, juices, and desserts, but also in...

On the Menu: Five Hotel Restaurant Trends That Are Here to Stay

Hiring knowledgable staff is among 2020's hotel restaurant trends.
Bill Kohl knows what makes a successful hotel restaurant; after all, he and the other principals of Greenwood Hospitality Group have been creating hotel restaurant concepts for the past decade. According to Kohl, Greenwood’s hotels have “very strong food and beverage personalities that position our restaurants to be competitive with any freestanding restaurants in the market.” Below are five...