GREENBELT, Md.—Chesapeake Hospitality has assumed management of the 117-room Four Points by Sheraton Louisville Airport hotel, adding it its full-service management portfolio. Kim Sims, president of Chesapeake Hospitality, made the announcement.
Located in close proximity to downtown Louisville, the Louisville International Airport, Churchill Downs, and other local attractions, the hotel includes 1,200 square feet of flexible meeting space, the Louisville Restaurant, a full service restaurant featuring classic American cuisine, and the Four Points Best Brews Program.
“With our passionate, experienced and hands-on hospitality professionals, we are looking forward to delivering financial success to ownership in this fantastic property in a prime location while also delivering a memorable guest experience,” said Sims.
Opened in March 2012, Four Points by Sheraton Louisville Airport offers travelers style and service with stylish rooms, comfortable beds, delicious breakfast and fresh coffee, along with other extras including free bottled water in rooms, free internet access, and local beer with Best Brews.
