Anthony Stoeckert
Hospitality Academy Helps Students Chart Career Paths
In today’s competitive job market, applicants with early experience in their chosen field are at a big advantage. Young people who are considering a career in the hospitality industry can get that hands-on experience...
New GM Revamps F&B Concepts at The Vinoy
When Barbara Readey took over the general manager position at The Vinoy Renaissance Resort & Golf Club in St. Petersburg, Fla., last March, one of her first objectives was to ramp up its food...
Guests Set Bar High for Premium Spirits, Craft Cocktails
There was a time when hotel cocktail lounges conjured up visions of business travelers sitting at dimly lit tables, sipping scotch and soda with piano music in the background. But that image has been...
Extended Stay America Recipe Contest Builds Brand Buzz
Extended Stay America wants to get guests cooking this summer.
The chain is sponsoring a national recipe contest with Food Network host Sunny Anderson to promote its key brand differentiator—fully equipped in-room kitchens. To enter,...
Tributes to the Past Highlight Overhaul of Brice Hotel
The Brice hotel in Savannah, Ga., may appear all stylish and modern after a major overhaul by Kimpton Hotels & Restaurants, but it’s a true slice of history. The 145-room boutique property is located...
Perch App Helps Hotels Track Competitors
Social media offers hotel owners and managers a wealth of information at their fingertips, but being able to access it all can be a challenge. With so many outlets that allow guests to share...
