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sales teams

NYU School of Professional Studies Announces Pitch Competition Winners

NEW YORK—While the pandemic has had a dramatic impact on the hospitality, tourism, and food and beverage sectors, it has not stifled the innovation...
policy matters

Findings From NYU Hospitality Conference’s Webinar Series: Policy Matters Panel

At the virtual NYU International Hospitality Conference Webinar Series hosted by the Jonathan M. Tisch Center of Hospitality at NYU School of Professional Studies...
Conference center

UPDATED: Industry Conferences and Events Scheduled for 2021

In light of the COVID-19 pandemic, several hospitality industry conferences have postponed or gone virtual with events, while others are moving forward with their...
Union Club Hotel

New Programs and Certificates Enhance Educational Opportunities for Aspiring Hospitality Professionals at All Levels

This month, several organizations announced new educational programs and certificates to advance hospitality careers at all levels, from aspiring students to seasoned executives. The...
Group of people meet with lightbulb in foreground, signifying innovation

NYU’s Tisch Center of Hospitality Launches Innovation Hub

NEW YORK—During a time when innovation across the hospitality, food and beverage, event, and travel and tourism sectors is more prevalent and critical than...