Tag: hotel food and beverage
New GM Revamps F&B Concepts at The Vinoy
When Barbara Readey took over the general manager position at The Vinoy Renaissance Resort & Golf Club in St. Petersburg, Fla., last March, one...
The Maritime Hotel Welcomes Batali & Bastianich
NEW YORK, N.Y.—Mario Batali and Joe Bastianich, owners of B&B Hospitality Group (B&BHG), announce that they will take over the food and beverage program...
Hearthstone Kitchen & Cellar to Open at Red Rock Resort
LAS VEGAS—Set to open in the fall of 2014 at Red Rock Resort, The Light Group Executive Chef and Partner Brian Massie introduces Hearthstone...
The Main Ingredients for a Successful Hotel Restaurant
Restaurants play a bigger role than ever before in boutique and lifestyle hotels. And with the right concept, owners can make a healthy profit,...
Even Hotels Announces F&B Concept, Cork & Kale
ATLANTA—Even Hotels, InterContinental Hotels Group’s newest brand, created to meet the needs of wellness-minded travelers, today introduces the Cork & Kale food and beverage...
