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Advice: Procurement Partners

A slew of factors, from inflation to supply chain disruptions, have driven food costs higher in recent years, compromising already-tight hotel food and beverage...

From Drain to Gains

Food and beverage need not be a guaranteed drain on hotel profitability, according to Larry Spelts, president of Lodging & Lifestyle Adventures at Indigo...
carte blanche

Shashi Hotel Opens Carte Blanche, an In-House Coffee Shop

MOUNTAIN VIEW, California—Shashi Hotel announced the opening of its in-house boutique coffee shop, Carte Blanche. Carte Blanche is helmed by Shashi Group’s Vice President...

F&B Trends Since COVID: Changes in Service Have Influenced Hotel Financial Performance

The 2020 COVID-influenced lodging industry recession resulted in some noticeable changes to the way hotels provide food and beverage (F&B) service. Social distancing regulations...

SevenRooms Launches Revenue Management Solution for Restaurants

NEW YORK—SevenRooms announced the launch of a new solution for restaurants: Revenue Management. The product serves as an engine for operators to generate sales...
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