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The Guild Hotel Partners With Be Saha Hospitality Group

SAN DIEGO—The Guild Hotel, a landmark in San Diego’s downtown, announced a partnership with Be Saha Hospitality Group. The team behind San Diego concepts...
restaurant staff

Five Keys to Assembling an Effective Hotel Restaurant Staff

Staffing challenges have been affecting all areas of hotel operations, and restaurant service is no exception. “We definitely have the same problem,” says Jennifer...
shared meal

Margaritaville Beach House Key West Introduces New Restaurant Menu

KEY WEST, Florida — Margaritaville Beach House Key West has introduced a new all-day menu at the resort’s signature restaurant, Tin Cup Chalice Bar...
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Serving Stayovers: 5 Often Overlooked Tasks

Often, there are more than 100 tasks that a room attendant must complete. While a housekeeper typically spends 20-30 minutes cleaning an on-change room,...

Call for Entries: Awards to Honor Women in Food, Beverage, and Hospitality

LOUISVILLE, Ky.—Women working in food, beverage, and hospitality industries are eligible to enter the 2018 Les Dames d'Escoffier International (LDEI) Legacy Awards. The winners...
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