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On the Move: This Week’s Comings and Goings

Andrew Bartlett will manage guest, housekeeping, and concierge services as director of rooms for the Cliff House Maine. Bartlett has an extensive background in...

BENCHMARK Names 2017’s Top Food Trends

This year, chefs are becoming farmers, old-fashioned drinks are in vogue, and onions are appearing in unlikely places, according to an analysis of food...

The Latest Comings & Goings in Hospitality F&B

Opening in September 2017 in New York City, MADE hotel has appointed Greg Prochel as executive chef and Charles Seich as food and beverage...

Ames Boston Hotel Finishes $6 Million Renovation

BOSTON–The historic Ames Boston Hotel, a member of the Curio Collection by Hilton and of the Gemstone Collection by BENCHMARK, recently completed its $6...

On the Move: This Week’s Comings and Goings

Dream Hotel Group has announced Randy Taormina as area managing director for New York City and Rohit Anand as vice president of brand activation...
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