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Study Shows Room Service Not Used by Most Travelers

CHICAGO—More than 75 percent of travelers said they rarely or never use hotel room service according to a survey conducted by The GO Group,...

IHG Launches Global Children’s Menu

LONDON—InterContinental Hotels Group (IHG) announced the launch of its first global children's hotel menu designed by child food expert Annabel Karmel and award winning...

Hotels Reinvent Room Service to Stay Relevant

The New York Hilton Midtown stirred up some controversy in June when it announced plans to do away with traditional room service. Like many...

Hyatt Regency Century Plaza Launches Paleo Menu

LOS ANGELES—Breeze, the signature restaurant at Hyatt Regency Century Plaza, has introduced its new Paleo Menu, which is designed for diners maintaining a strict...

Ballantyne Hotel and Lodge Renovates Restaurant

CHARLOTTE, N.C.—Gallery Restaurant, the Forbes Four-Star restaurant located in the Ballantyne Hotel and Lodge, has completed a redesign. The new space, completed by CU-Interiors...
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