Tag: food and beverage
Four Things Hoteliers Should Know About Grab-and-Go F&B
Of all the disruptions the hotel industry has borne since the start of the COVID-19 pandemic, one of the biggest was the upending of...
Stuck at Home: ‘Uneventful’ Year Sinks Hotel Profitability
Everyone can agree that 2020 was a year full of surprises, record declines in hotel performance, and learning opportunities. For instance, analyses of monthly...
Bennigan’s Brings Virtual Kitchen Concept to Hotels
DALLAS — Bennigan’s announced plans to bring its virtual kitchen concept to the hospitality industry. In February, the casual dining brand opened its Bennigan’s...
Getting the Most Value Out of Every Guest Booking and Stay
In what is sure to be another year of change, hoteliers have to consider new ways to maximize guest value across all available revenue...
Hotel Chicago West Loop Partners With Butler Hospitality to Provide ‘Virtual Room Service’
CHICAGO — Hotel Chicago West Loop has expanded its service offerings with a new virtual in-room dining program in partnership with Butler Hospitality. The...