Destination Hotels Announces SVP, Food and Beverage Experiences
ENGLEWOOD, Colo.—Destination Hotels has announced the appointment of Lou Trope as senior vice president, food and beverage experiences. In his new role, Trope will...
Virgin Hotels Chicago Unveils Cerise Rooftop Bar
CHICAGO—Virgin Hotels Chicago recently opened Cerise, the rooftop bar and lounge located on the hotel's 26th floor. Cerise, meaning cherry red, is the fifth...
Trump Gets Into the Wellness Game
In the past year, plenty of hotel brands took initiative and launched wholesome food and lifestyle options for travelers who want to keep up...
Study: How Hotel F&B Plays Into Travel Decisions
NEW YORK – SevenRooms, a data-driven hospitality platform that combines operations, marketing, and guest engagement tools, recently released its Checking In For F&B report,...
Data-Driven Minibars Help Provide the Beverages Guests Want
Minibar operations can be expensive for both guests and hotels, and not just at luxury hotels, but also at affordable accommodations and economy properties....