IHG Launches Training Program for F&B Teams
InterContinental Hotels Group has launched a training program for the food and beverage teams in its hotels across the Asia, Middle East, and Africa...
Four Seasons Mixologists Get in the Spirit with Aged Cocktails
We all know that wine ages in barrels, but how about cocktails? This new trend, turning up on drink menus everywhere, allows the cocktail...
Extended Stay America Names Recipe Contest Winner
Extended Stay America has named Lauren Wyler "America's Top Away From Home Cook," winner of the brand's national recipe contest with judging hosted by...
Le Meridien Chicago – Oakbrook Center Appoints Director of Food and Beverage, Chief Engineer
CHICAGO–Le Méridien Chicago – Oakbrook Center, a Rockbridge Portfolio property, has announced the appointment of Jiaqi Tang as director of food & beverage and...
Cambria Suites D.C. Hosts Local Craft Brew Showdown
WASHINGTON—Choice Hotels International Inc. and Concord Hospitality celebrated the opening of the Cambria Hotel & Suites Washington, D.C. Convention Center by hosting a local...
Most Popular
IHG’s Garner Brand Grows Across Company’s EMEAA Region
LONDON—IHG Hotels & Resorts continued the growth of its newest midscale conversion brand Garner hotels, now available across IHG’s Europe, Middle East, Asia &...
CoStar: U.S. Hotel Rooms Construction Grows Year Over Year
WASHINGTON—The volume of U.S. hotel rooms under construction grew year over year for the first time since June 2023, according to CoStar's March 2024...
Wyndham Business Program Manages Company Travel
PARSIPPANY, New Jersey—Designed for businesses of all types and sizes, the Wyndham Business program manages companies' travel needs with the all-new Wyndham Rewards Business,...
Advertisement