Renaissance Hotels Partners with Andrew Zimmern and Food & Wine
BETHESDA, Md.—Renaissance Hotels today announces a new partnership with Food & Wine and Andrew Zimmern to create a series of unusual tastings around The...
Hotel Contessa Announces New Executive Chef
THE WOODLANDS, Texas—Benchmark Hospitality International has named Jeff Axline food and beverage director and executive chef for Hotel Contessa. Troy Mathews, general manager, made...
Drink in the Possibilities with a Local Beverage Program
While hands-on hoteliers understand the ins and outs of running their properties, food and beverage operations often fall into uncharted territory. Understanding the business...
Seven Tips to Improve Bar Business
Michael Green has more than 25 years experience as a food and beverage expert and television personality. A frequent speaker at industry events, Green...
Amway Grand Plaza Hotel Restaurants Name Management Team
GRAND RAPIDS, Mich.—This September, the historic Amway Grand Plaza Hotel in Grand Rapids will open its doors to The Kitchen and The Kitchen Counter...
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Choice Hotels Publishes 2023 ESG Report
NORTH BETHESDA, Maryland—Choice Hotels International, Inc. published its 2023 Environmental, Social, and Governance Report. The report details Choice's latest initiatives to drive sustainability across...
World of Hyatt Platform Adds More Than 700 Properties From Mr & Mrs Smith
CHICAGO—Hyatt Hotels Corporation announced that World of Hyatt is offering members access to earn and redeem at a collection of more than 700 boutique...
Lodging Econometrics: U.S. Hotel Construction Pipeline Shows Robust Growth
As seen in the Q1 2024 U.S. Hotel Construction Pipeline Trend Report from Lodging Econometrics (LE), at the end of the first quarter, there...
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