Epicurean to Open Brand’s Second Location in Atlanta
ATLANTA — Epicurean Atlanta, part of Marriott International’s Autograph Collection, plans to open its doors at 1117 West Peachtree Street in Atlanta's Midtown neighborhood...
Evolving Guest Behavior and Expectations in Hotel F&B in 2021
Hotel food and beverage outlets often serve as an anchor point for hotels and resorts, providing not only a place for friends, family, and...
Six Hotels Opening New F&B Venues
Throughout the COVID-19 pandemic, hotels have rolled out new restaurants, bars, outdoor dining venues, and rooftop hangouts to attract guests and locals and drive...
Thinking Outside the F&B Box: Checking In With Charlestowne’s Anthony Langan
Over the past year, hoteliers have had to adapt their operations in response to the pandemic and find alternative ways to drive revenue as...
Among Expected F&B Trends for 2020, Oat Milk Holds Water
When it comes to food and beverage trends, the growing demand for plant-based dishes is among the biggest shifts of the past several years....
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Controlling Utility Costs: Volatile Market Conditions Call for a Focus on Contracts and Energy...
Over the past four years, utility costs at U.S. hotels have increased at a pace greater than total operating revenue. As a result, utility...
The Bentley Hotel Southampton to Join JdV by Hyatt Brand
CHICAGO, Illinois—Hyatt Hotels Corporation announced The Bentley Hotel Southampton has officially joined the Hyatt portfolio as an affiliated hotel, in collaboration with Bijal Hospitality,...
Gale Miami Hotel and Residences Partners With Stayntouch
BETHESDA, Maryland—Stayntouch announced a new partnership with Gale Miami Hotel and Residences, a 51-story, 688-room hybrid apartment/hotel in downtown Miami, Florida, set to open...
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