London Hilton On Park Lane Redoes Restaurant
LONDON—London's first Polynesian-themed restaurant, Trader Vic's, which opened in London 50 years ago at London Hilton on Park Lane, is refurbishing its South Pacific...
Four Seasons Hotel Atlanta Introduces the Garden Table
Four Seasons Hotel Atlanta has opened up a seasonal space that gives guests the chance to dine under the stars while enjoying views of...
Charlie Palmer Group to Head Archer Hotel’s F&B Operations
NAPA, Calif.—In August 2013, Archer Hotel Napa, a new boutique hotel at the First Street site of the former Merrill's building, was announced as...
DoubleTree by Hilton Columbia Opens Refurbished Restaurant
COLUMBIA, Md.—Fifty Four Eight Five (5485) Restaurant & Bar, Doubletree by Hilton Columbia’s recently refurbished restaurant and bar featuring a local, seasonally-driven menu is...
Four Seasons Launches Food Truck
To highlight the culinary talent at Four Seasons Hotels across the country, the luxury brand has launched a food truck that is hitting the...
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Controlling Utility Costs: Volatile Market Conditions Call for a Focus on Contracts and Energy...
Over the past four years, utility costs at U.S. hotels have increased at a pace greater than total operating revenue. As a result, utility...
The Bentley Hotel Southampton to Join JdV by Hyatt Brand
CHICAGO, Illinois—Hyatt Hotels Corporation announced The Bentley Hotel Southampton has officially joined the Hyatt portfolio as an affiliated hotel, in collaboration with Bijal Hospitality,...
Gale Miami Hotel and Residences Partners With Stayntouch
BETHESDA, Maryland—Stayntouch announced a new partnership with Gale Miami Hotel and Residences, a 51-story, 688-room hybrid apartment/hotel in downtown Miami, Florida, set to open...
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