Disruptive Restaurant Group Partners with Denihan
LOS ANGELES, Calif.—Disruptive Restaurant Group, a subsidiary of sbe, the Los Angeles-based leading lifestyle hospitality company, today announced its first partnership with Denihan Hospitality...
Hotel deLuxe Debuts Portland Artisan-Inspired Cocktails
PORTLAND, Ore.—Handcrafted local flavors take an intoxicating turn this spring in Portland as the Driftwood Room at Hotel deLuxe, a Provenance Hotel, debuts a...
Drink in the Possibilities with a Local Beverage Program
While hands-on hoteliers understand the ins and outs of running their properties, food and beverage operations often fall into uncharted territory. Understanding the business...
Hyatt Regency Century Plaza Launches Paleo Menu
LOS ANGELES—Breeze, the signature restaurant at Hyatt Regency Century Plaza, has introduced its new Paleo Menu, which is designed for diners maintaining a strict...
Chef Jose Garces to Open Restaurant at Loews Madison Hotel
WASHINGTON, DC— Award-winning chef and Iron Chef America star, Jose Garces, will be opening an Argentinean steakhouse inside the Loews Madison Hotel in early...