Tag: food waste
AI Tracking and Insights: Food Waste Management Levels Up
Both data collection and analysis are integral to reducing food waste: staff must find out what types of foods are being wasted and in...
Trim Waste in the Kitchen
When hoteliers aim to enhance sustainability, energy and water conservation typically come to mind first, as those are the most well-trodden paths to both...
Three Ways to Reduce Hotel Food Waste and Cut Costs
The COVID-19 pandemic has posed a variety of challenges for the hospitality industry. With shelter-in-place orders in effect in many states and the population...
How Technology Can Streamline Hotel F&B Operations and Reduce Waste
Courtney Walton has worked in the hospitality and food and beverage industry for nearly a decade. As senior solutions manager for Oracle Hospitality, she...
Can Hotel Revenue Managers Help Save Our Planet?
Let our powers combine: Earth! Fire! Wind! Water! Revenue?
Okay, so linking revenue management to Captain’s Planet-esque environmentalism may be a bit of a stretch,...