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Fort Lauderdale Marriott Reveals Adventurous Revamp

FORT LAUDERDALE—Fort Lauderdale Marriott Harbor Beach Resort & Spa invites diners to dive into adventurous new tastes at 3030 Ocean. Following an extensive three-month renovation,...

Thompson Hotels Announces Culinary Partnership

SEATTLE, Wash.—Thompson Hotels has announced a culinary partnership between Thompson Seattle—set to open its doors in summer 2016 as the brand’s first Pacific Northwest...

Living la Vida Mocha: Wyndham Grand’s Brewed Cocktails

It’s a familiar scene: Guests return to their hotel worn out after a day of meetings or sightseeing. It’s not even dinnertime and they...

Adapting a Chain Restaurant to Fit Hotel’s Mold

When a chain restaurant is adapted for a hotel, it’s not just a matter of adhering to the brand standards of the restaurant company;...

Jumping into Lodging from Another Marketplace

Originally a restaurateur, Mike Whalen, principal at the Heart of America Group, entered the lodging industry accidentally. The company’s original Machine Shed restaurant on...
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