HVMG Focuses on F&B To Drive Lifestyle Growth

Hospitality Ventures Management Group (HVMG)—an Atlanta-based, private hotel investment, ownership, and management company—this week launched its fourth lifestyle hotel—the 163-room Plunge Beach Hotel in...

Innovation is Key to Winning in the Food and Beverage Space

Millennials have quickly taken on an influential role in our consumer market as the group shapes the perceptions, expectations, and purchasing behaviors of surrounding...

The Langham Boston Puts a Fresh Twist on an Old Classic

When The Langham Boston began considering expanding its cocktail program, there was no question about which spirit best captured the iconic hotel’s history and...

The Ritz-Carlton New York Appoints Executive Chef Joseph Lallave

NEW YORK, N.Y.–The Ritz-Carlton New York, Central Park announced the appointment of Joseph Lallave as executive chef. Promoted from executive sous chef, Lallave is...

The Essex, Vermont, Unveils Culinary-Inspired Renovation

Eurowest Inns, Inc., owners of The Essex—Vermont’s Culinary Resort & Spa, unveiled a multi-million dollar renovation based on the design concept, “All Things Culinary.” The design is...
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bliesure

A Dual Target: Hotel Executives on What It Takes to Be ‘Bleisure’ Ready

The portmanteau “bleisure”—a mashup of “business” and “leisure”—denotes a phenomenon for our time, a time when technology makes it possible to work, even long-term,...
Keryn McNamara

Solid Foundation

What initially inspired you to get into the hospitality business? 
 I always gravitated toward taking care of people and wanted to be part of the...

ASSA ABLOY Global Solutions Acquires Nomadix and GlobalReach

STOCKHOLM—ASSA ABLOY Global Solutions has announced that it is acquiring Nomadix, Inc. and GlobalReach in the United States and the United Kingdom. With both...
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