Yogurt parfait

Hotels Turn to Pre-Packaged F&B Amid COVID-19

Even before the onset of COVID-19, the hotel industry witnessed the rise of grab-and-go food and beverage offerings in lobby marketplaces, breakfast areas, and...
Night + Market Vegas

Virgin Hotels Las Vegas Reveals Restaurant Partners

LAS VEGAS – Virgin Hotels Las Vegas, part of Curio Collection by Hilton, recently announced its roster of restaurant partners. The property, which is...
A suite at The Westin Cape Coral Resort at Marina Village

Hoteliers Transform the Future of In-Room Dining

Across the country, hotels are evolving to adapt to new hygiene standards and social distancing protocols. In keeping their promise of safety to guests,...
healthy eating

Pandemic Renews Guests’ Focus on Healthier Eating

The global COVID-19 pandemic has prompted people to rethink how they work, how they gather with friends and family, and even how they eat. According...
Cage-free eggs

Three More Hotel Brands Make Cage-Free Egg Commitments

Langham Hospitality Group, Mandarin Oriental, and The Peninsula Hotels each recently released updated sustainability commitments for their properties, including pledging to use only cage-free...
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bliesure

A Dual Target: Hotel Executives on What It Takes to Be ‘Bleisure’ Ready

The portmanteau “bleisure”—a mashup of “business” and “leisure”—denotes a phenomenon for our time, a time when technology makes it possible to work, even long-term,...
Keryn McNamara

Solid Foundation

What initially inspired you to get into the hospitality business? 
 I always gravitated toward taking care of people and wanted to be part of the...

ASSA ABLOY Global Solutions Acquires Nomadix and GlobalReach

STOCKHOLM—ASSA ABLOY Global Solutions has announced that it is acquiring Nomadix, Inc. and GlobalReach in the United States and the United Kingdom. With both...
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