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How F&B Can Differentiate Your Hotel

How F&B Can Differentiate Your Hotel

By creating warm, welcoming social spaces, hotels can not only keep guests from seeking food and drinks outside the property but also attract business from locals, F&B experts said during a panel discussion at the NYU International Hospitality Industry Investment ...

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Kids Cooking Classes Help Drive Restaurant Revenue

Kids Cooking Classes Help Drive Restaurant Revenue

In the wake of the success of wellness initiatives such as Michelle Obama’s Let’s Move! campaign, food blogger Kristen Hess of The Artful Gourmet and David Hillman, owner and producer of eDiningNews, joined forces to carve out their own slice ...

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Dunkin’ Donuts Opens Fifth Great Wolf Resorts Location

Dunkin’ Donuts Opens Fifth Great Wolf Resorts Location

CANTON, Mass.—Dunkin’ Donuts opened its newest hotel location at the Great Wolf Lodge in Sandusky, Ohio, making it the fifth restaurant to open under a franchising agreement between Dunkin’ Donuts and Great Wolf Resorts. Dunkin’ Donuts has existing restaurants at ...

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Hotel Hugo’s Cuban-Inspired Azul Rooftop Bar Opens

Hotel Hugo’s Cuban-Inspired Azul Rooftop Bar Opens

NEW YORK—A bar inspired by Cuban cantinas, Azul opened on the roof of Hotel Hugo in Hudson Square, Manhattan this June. Hospitality design firm Stonehill & Taylor created the space in collaboration with Sean Largotta, owner of Bar Hugo and ...

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JW Marriott Properties Launch Chef’s Table YouTube Series

JW Marriott Properties Launch Chef’s Table YouTube Series

WESTON, Fla.—Embracing their passion for culinary, JW Marriott properties in the Caribbean and Latin America region announced the launch of a Chef’s Table video series on YouTube, spotlighting signature and local dishes and techniques from classically trained chefs from JW ...

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