DIY Drinks: Helping Guests Make Their Own Craft Cocktails
Hotel bars vary in design but are all similar in service, and minibars tend to provide the same options across the board. Combining external...
Data-Driven Minibars Help Provide the Beverages Guests Want
Minibar operations can be expensive for both guests and hotels, and not just at luxury hotels, but also at affordable accommodations and economy properties....
The Gerber Group Sets a New Course for Food and Beverage
Scott Gerber, principal and CEO of the Gerber Group, has done something many thought was impossible: He got New Yorkers excited about going to...
Gratitude Yoga and Turkey-Stuffed Turkey—How Six Hotels Are Celebrating Thanksgiving
From a yoga session with a side of gratitude to a feast of turkey-stuffed turkey, here are six ways hotels are celebrating Thanksgiving in...
Study: How Hotel F&B Plays Into Travel Decisions
NEW YORK – SevenRooms, a data-driven hospitality platform that combines operations, marketing, and guest engagement tools, recently released its Checking In For F&B report,...
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IHG Hotels & Resorts Implements Apple AirPlay at North American Hotels
NEW YORK—IHG Hotels & Resorts launched Apple AirPlay in the first phase of hotel rooms, giving guests the ability to stream content privately from...
Davidson Hospitality Group Recommits to Sustainability
ATLANTA, Georgia—Davidson Hospitality Group announced its renewed commitment to sustainability and conservational efforts through streamlined engineering management, strategic operational partnerships, food and beverage programs,...
Maverick Hotels and Restaurants Adds Two Properties to Managed Portfolio
BOSTON, Massachusetts—Maverick Hotels and Restaurants announced that it has added The York Beach Surf Club and The Sea Latch Inn, both located in York...
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