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Top Menu Trends to Watch in 2015

Top Menu Trends to Watch in 2015

Based on analysis of its annual What’s Hot culinary forecast over time, the National Restaurant Association has identified the following as trends to watch on menus in 2015: Waste Not, Want Not: Environmental sustainability remains among the hottest menu trends. ...

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5 F&B Trends That Will Keep Guests on Property

5 F&B Trends That Will Keep Guests on Property

Times and tastes have changed, and chefs at large and small hotels are working hard not only to keep guests under roof for dining, but also to snare others who aren’t sleeping on the premises. Experts share five trends that ...

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3 Trends Impacting Restaurant Design and Menus

3 Trends Impacting Restaurant Design and Menus

The dramatic expansion of quick-service and fast-casual restaurant options has made dining out even more popular. In 2013, 83 percent of U.S. consumers ate a meal or snack at a quick-service venue, and more than 68 percent dined in a ...

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